Chocolate Bon Bons
- 1/2 cup sugar
- Pinch of salt
- 1 cup milk
- 1 pkg. chocolate chips
- 1/2 cup flour
- 2 Tbsp. butter
- 2 egg yolks
- 1/2 tsp. vanilla
Mix sugar, salt, and flour. Rub in butter. Add milk and egg yolks. Cook in double boiler until very thick and holds its shape. While hot, add 1 pkg. chocolate chips and 1/2 t. vanilla. Mix well and then chill. When cool, roll in small balls. You may roll in nutmeats, if desired.
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