Ingredients
Crust:
- 1/2 cup butter
- 1/4 cup brown sugar
- 1/2 cup chopped pecans or walnuts
- 1/2 cup flaked coconut (opt.)
Filling:
- 6 almond Hershey candy bars
- 1/3 cup milk
- 18 marshmallows
- 1 cup whipping cream, whipped
Directions
Mix ingredients in oblong pan. Bake at 400 degrees F for 15 minutes. Remove from oven and stir with a spoon. Immediately press mixture in 9 inch buttered pie pan. Chill.
For filling: In double boiler, dissolve Hershey bars, milk and marshmallows. Chill. Cold in whipped cream and pour into chilled crust. Keep refrigerated until serving time.
By Robin from Washington, IA
Like ThriftyFun on Facebook
