A tasty appetizer that is easy to make.
Ingredients
- 1 cup tomato-basil feta cheese, finely crumbled
- 2 Tbsp. finely chopped green onions
- 1 egg, well beaten
- 1 package Pillsbury Crescent Rolls
- 1 oz. Parmesan cheese, shredded
Directions
Heat oven to 375 degrees F. In a small bowl, mix feta cheese, green onions and 3 Tbsp. of the beaten egg.
Unroll dough, press perforations to seal. Cut in to 2 1/2 inch squares. Top each square with rounded measuring teaspoon of feta cheese mixture. Fold dough over filling, forming triangle; press edges to seal.
Place triangles 2 inches apart on a non-greased cookie sheet. Brush tops with remaining beaten egg. Sprinkle lightly with Parmesan cheese. Bake 9 to 11 minutes or until golden brown. Serve warm.
Source: www.pillsbury.com
By Deeli from Richland, WA
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