Cherry Chocolate Crockpot Dessert

Ingredients:

  • 1 can (21 oz.) cherry pie filling
  • 1 pkg. of chocolate cake mix
  • 1/2 cup butter, melted

Directions:

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Place pie filling in slow cooker. Combine dry cake mix and butter. Sprinkle over pie filling. Cover and cook on LOW for 3 hours.

Makes 10 to 12 servings.

By Connie from Cotter, AR

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January 31, 20080 found this helpful

This is a favorite in my house. We serve it topped with ice cream. YUM!!

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