Ingredients
- 1 cup flour
- 3/4 cup brown sugar
- 1/4 tsp. salt
- 1/2 tsp. baking soda
- 1 cup oatmeal
- 3/4 cup melted shortening
- 1 cup milk chocolate chips
- 1 cup chopped nuts
- 32 caramels
- 5 Tbsp. milk
Directions
Mix first 6 ingredients and pat into 9x13 inch pan. Save some for topping. Bake 10 minutes at 350 degrees F. Remove from oven. Then sprinkle chocolate chips and nuts over pan. Melt caramels and milk and drizzle over top. Add reserved crumbs over top. Bake 15 minutes at 350 degrees F.
By Robin from Washington, IA
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