Potato Cheese Balls

Ingredients:

  • 1/2 pkg instant mashed potatoes
  • 6 (1/2 inch) cubes American cheese
  • 2 Tbsp. butter or margarine
  • 1/2 cup cornflake crumbs
Ad

Directions:

Prepare potatoes according package directions. Divide into 6 equal portions. Put cheese cube in each portion of potatoes and form a ball around it. Melt butter in a skillet. Roll potato balls in butter, then in crumbs.

Bake in greased shallow pan in 400 degree F oven for 15 minutes or until browned. Makes 6 servings. These can be made ahead of time and refrigerated but when you bake then add 5 minutes to baking time.

Source: friend

By Sandy from Graettinger, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
Categories
Food and Recipes Recipes PotatoesJanuary 5, 2010
Guides
A pile of yellow tennis balls.
Saving Money on Tennis Balls
Potato Broccoli Cheese Soup
Potato Broccoli Cheese Soup Recipes
Ricotta cheese on fig leaves on white plate, with cheese knife.
Freezing Ricotta Cheese
More
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 25, 2016 at 10:24:27 PM on 10.0.1.236 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!