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Food and Recipes > Recipes > Dips & Spreads on October 31, 2006
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Mediterranean Dip

Cool and refreshing

Ingredients

  • 3/4 cup marmalade jam
  • 1/4 cup honey mustard
  • 2 Tbsp. pineapple juice
  • 1 Tbsp. crushed pineapples

Directions

Microwave jam in a bowl for 2 minutes. Add mustard and juice. Blend in pineapples. Good for nuggets (fish or chicken) or fries or apples.

By LRP from LOWELL, MASS

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