It's easy and it's so good!
De-seed and finely dice Jalapenos. Set aside. Cook rice and set aside. On medium heat, melt cream cheese and milk in a sauce pan. Add drained corn, rice, and jalapenos. Mix well and pour in casserole dish. Cover with foil and bake for 25-30 minutes at 350 degrees F.
|Time:||20 Minutes Preparation Time|
25-30 Minutes Cooking Time
By Michelle from Bakersfield, CA
Sounds yummy, can't wait to try it. Thanks.
Thanks to all the holiday grocery sales and coupons, I have everything I need right on hand to try this out! I NEVER have cream cheese on hand, but this year it was free so I stocked up! Thanks for the inspiration!
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