Food Tips & Info > Helpful HintsMarch 15, 2005

A Touch Of Mustard on Sandwiches

I like just a little bit of mustard on my sandwiches, but I found that it soaks into one spot, making an overpowering taste in a single bite. Now, I start with a thin layer of margarine or mayo, and then spread just a little mustard on top. It goes on more smoothly, and my sandwiches taste great, with just a TOUCH of mustard!

By zballoongirl

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By
02/06/2009

I like to mix mayo with just a little bit of mustard together to make a dipping sauce for my french fries, or to put on a veggie burger.

By
02/06/2009

*chuckle* I've been doing the same thing for years. My husband thinks I'm nuts. "You're using so little," he says, "how can you even taste the mustard???" But I can, oh yes I can!
Sometimes I plop a small dollop of mayo on the bread, add a drop of mustard, swirl it, and then spread it all together. That lets me evenly distribute even the tiniest amount.

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