Hamburger Bean Casserole


  • 1/2 lb. bacon, cooked, drained, crumbled
  • 1 lb. hamburger
  • 1 med. onion, chopped
  • 1/3 cup white sugar
  • 1/2 cup packed brown sugar
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  • 1/4 cup ketchup
  • 1/4 cup barbecue sauce
  • 2 Tbsp. mustard
  • 2 Tbsp. molasses
  • 1/2 tsp. chili powder
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 med. can pork and beans with juice
  • 1 can kidney beans, drained
  • 1 can butter beans, drained


Cook bacon; drain and crumble. Brown hamburger and onion; drain. Combine bacon, hamburger and onion with the rest of the ingredients; mix well. Place in casserole dish and bake at 350 degrees F for 1 hour.

By Robin from Washington, IA


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