Irish Potato Salad
This is a simple and delicious creamy-style potato salad.
Ingredients:
- 6 white potatoes
- 1 cup sour cream
- 1 cup mayonnaise
- 1 tablespoon green onion, minced
- 1 clove garlic, minced
- 3 strips bacon, cooked and crumbled
- salt and pepper to taste
Preparation:
Place peeled and sliced potatoes in a large pot and boil for 20 minutes, or until tender. While potatoes are boiling, cook bacon until crisp. Allow to cool slightly before crumbling. When potatoes are cooked, drain and let sit for 5-10 minutes to cool. Once cooled, add in mayonnaise, sour cream, garlic, green onion, bacon, salt, and pepper.
By Connie from Cotter, AR
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By (Guest Post)
07/29/2008
Why is this called "Irish"?
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