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Spicy Tortilla Roll Up Appetizers

This is a wonderful blend of flavors! :-)


  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 (4 oz.) can diced green chilies, do not drain
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  • 1/2 red bell pepper, finely chopped
  • 2 green onions, finely chopped
  • 2 Tbsp. hot sauce, such as Frank's or Durkee
  • 3 Tbsp. fresh cilantro, chopped
  • 5 (10 inch) flour tortillas
  • cheddar cheese, finely shredded, to taste
  • salsa for dipping if desired


Mix cream cheese, chilies, bell pepper, green onions, hot sauce, and fresh cilantro in a medium bowl.

Spread the mixture equally onto the tortillas, sprinkle with cheddar cheese, roll up tightly and refrigerate, covered, for 1 hour before slicing into 1 inch pieces for serving.

By Deeli from Richland, WA


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