Ingredients
- 1 pkg. cream cheese (8oz.)
- 1 pkg. wafered sliced beef
- 1 Tbsp. mayonnaise
- 1 tsp. mustard
- 1 tsp. minced onion
- 1 Tbsp. milk
Directions
Let cream cheese set out to room temperature. When soft, put in a medium bowl. Put beef in blender and chop. Place chopped beef in a bowl and add other ingredients. Mix with hands and form into a ball. Serve on platter with crackers.
By Robin from Washington, IA