No Bake Apple Pie
- 1 can apple pie filling
- 2 graham cracker pie crust
- 1/2 cup brown sugar
- 1/2 tsp. vanilla
- 1 cup pecans
- 1 tsp. cinnamon
- 1 box vanilla pudding
Mix apple pie filling, brown sugar, vanilla, pecans, and cinnamon in a bowl. Mix pudding as directed on box. Place 1/4 of the pie filling mixture in each pie crust. Add 1/2 pudding over pie filling, and top with the remainder of the pie filling. Place pies in the refrigerator for thirty minutes. Enjoy!
By David from Wichita, KS
October 29, 20100 found this helpful
Do you use Instant Vanilla Pudding or the regular Cook and Serve kind? Thanks in advance!
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