Tapioca Pudding

Ingredients

  • 3/4 cup tapioca
  • 4 1/2 cups milk, divided
  • 1 cup white sugar, divided
  • pinch salt
  • 1 egg
  • 1 tsp. vanilla or desired flavoring
  • Ad
  • 1 can crushed pineapple

Directions

Soak tapioca in 1 cup milk for 1 hour or more. Bring 3 1/2 cups milk to a boil. Stir in the soaked tapioca and simmer over low heat for 20 minutes, stirring often. Add 1/2 cup sugar and salt. Beat egg until light and fluffy. Add 1/2 cup sugar and add to hot mixture. Blend well and add vanilla or desired flavoring. Chill and add pineapple.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Tapioca Pudding with Fruit.
Tapioca Pudding Recipes
Categories
Food and Recipes Recipes Baking & Desserts Desserts PuddingDecember 1, 2006
Guides
Strawberry Pudding
Strawberry Pudding Recipes
Chocolate pudding in a bowl with a spoon.
Saving Money on Pudding
Large Pearl Tapioca
Making Large Pearl Tapioca
Chocolate pudding with tapioca and nut topping in a white heart shaped dish
Chocolate Tapioca Pudding
More
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 23, 2016 at 4:19:28 PM on 10.0.0.235 in 966 msecs. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!