Thousand Island Tuna Salad

Ingredients
  • 2 cans tuna in water, drained and flaked
  • 1/2 cup Thousand Island dressing (Fat-Free preferred)
  • 2 Tbsp. chopped green onion
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  • 4 cups torn mixed greens

Directions

Mix all ingredients except greens. Refrigerate. Spoon tuna mixture over greens. Makes 4 servings.

By Robin from Washington, IA

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