Toffee Mocha Cake

Ingredients

  • 1 cup butter or margarine, softened
  • 1 3/4 cups sugar
  • 2 eggs
  • 2 tsp. vanilla extract
  • 2 2/3 cups flour
  • 3 Tbsp. (heaping) cocoa
  • Ad
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 cup buttermilk or sour milk
  • 2 tsp. instant coffee granules
  • 1 cup boiling water

Directions

In a mixing bowl cream butter and sugar. Beat in eggs and vanilla. Add dry ingredients alternately with buttermilk or sour milk. Dissolve coffee in hot water. Add to batter. Pour into a greased 9x13 inch pan. Bake at 350 degrees F for 35-40 minutes or until toothpick comes out clean. Note: To make sour milk: Place 1-2 Tbsp. vinegar in a cup and fill with milk. It will appear curdled.

Topping

Ingredients

  • 1/2 tsp. instant coffee granules
  • 1 tsp. hot water
  • 2 cups whipping cream or Rich's topping
  • 3 Tbsp. brown sugar
  • 6 Heath or Skor candy bars, crushed

Directions

Dissolve coffee in hot water. Mix brown sugar and whipped topping. Mix with coffee mixture. Spread over cooled cake and sprinkle toffee over everything.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content(article continues below)
Categories
Food and Recipes Recipes Baking & Desserts CakesOctober 18, 2006
Guides
starbucks sign
Saving Money at Starbucks
cinnamon, hazelnuts, and chocolate
Cinnamon Hazelnut Toffee Recipes
Chocolate Toffee
Chocolate Toffee Recipes
Mocha Pudding Recipe
Mocha Pudding Recipe
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on January 16, 2017 at 1:54:16 PM on 10.0.2.225 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!