Tomato And Zucchini Dish
- 2 medium zucchini
- 2-3 medium tomatoes
- 1 cup grated Swiss cheese (or more, if desired)
- 1/2 tsp. thyme or oregano (opt.)
Wash vegetables. Peel tomatoes, if desired. Slice vegetables about 1/4 inch thick. Layer all ingredients in flat oven dish with 2 inch sides, ending with cheese. Bake 325 degrees F for 40 minutes or until vegetables are tender.
By Robin from Washington, IA
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