Thanksgiving > Cooking TipsMay 28, 2009

Green Bean Casserole

Ingredients

  • 2 cans green beans
  • 1 can cream of mushroom soup
  • 1 can cooked onion rings

Directions

Bring beans to a boil and drain. Place green beans in a casserole dish in layers, alternating with layers of soup. Top with cooked onion rings. Bake for 45 minutes at 350 degrees F.

By Robin from Washington, IA

Related: Green Bean Casserole Tips and Recipes

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