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Green Bean Casserole Tip

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Date: 11/20/2004 Topic: Thanksgiving > Cooking Tips  
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I cook the green bean casserole in my crock pot. I mix in some of the french onions for flavor. I brown some of the onions in the toaster oven for a crispy garnish on the top; or place the crispy onions in a bowl for each person to sprinkle on their own serving.

By Gloria
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Post by ThriftyFun (4042) | (11/21/2004)
Profile |Blog! |Contact
We usually use Italian Beans instead of green beans. They are also green but have an interesting flavor and makes a delicious dish. They can be purchased by the can or frozen. They are wider, flatter beans.
-Susan from ThriftyFun


Post By Tawnda (Guest Post) (11/21/2004)
I recently heard of someone that fancied up the green bean casserole by using red bell pepper and bacon. Sounded so good!


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