Cheese Chowder

So rich and delicious!


  • 1/4 cup finely chopped onion
  • 2 Tbsp. butter or margarine
  • 1/4 cup flour
  • 2 cup milk
  • 1 13 3/4 oz can chicken (not condensed)
  • Ad
  • 1/4 cup finely diced carrots
  • 1/4 cup finely diced celery
  • dash of salt and paprika
  • 1/2 cup cubed American cheese or 10 slices


Cook onion in butter until tender.Blend in flour. Add remaining ingredients except cheese.

Cook and stir until thick and bubbly. Reduce heat and add the cheese, stir to melt.

Simmer 15 minutes.

May add 1 cubed boiled potato and double the cheese for a thicker chowder. Try smoked Swiss cheese for a great smoky twang.

Source: A friend shared this with me years ago.

By latrtatr from Loup City, NE


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Article
Cheese Chowder
Cheese Chowder Recipes
< Previous
Food and Recipes Recipes Soups ChowderFebruary 2, 2010
Seafood Chowder
Seafood Chowder Recipes
Vegetable Chowder
Vegetable Chowder Recipes
Ricotta cheese on fig leaves on white plate, with cheese knife.
Freezing Ricotta Cheese
Crab Chowder
Crab Chowder Recipes
Christmas Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 28, 2016 at 7:29:19 PM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!