Scandinavian Salad With Dressing
- 7 oz. cooked shrimp
- 1 small head Romaine lettuce
- 4 hard cooked eggs
- 1/3 English cucumber, sliced
- 1/4 cup fresh dill, chopped
- 1/2 cup skim milk yogurt
- 1/2 tsp. Dijon Mustard
- Generous pinch each of curry powder, salt and white pepper.
Whisk dressing ingredients together. Cover and refrigerate until serving time.
Coarsely chop eggs. Separate and wash romaine leaves. Slice romaine into 1/3 inch strips. Lightly toss with shrimp, eggs, cucumber, dill and chilled dressing.
Source: A friend Sharon
By Raymonde G. from North Bay, Ontario
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
Related Content(article continues below)
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on February 25, 2017 at 1:37:18 PM on 10.0.0.241 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us