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KFC Chicken Spices

I just found this, but haven't tried this yet. I'm just passing this on for anybody who wants to try it. A little bit more than the 11 spices and herbs. LOL.



  • 1 Tbsp. rosemary
  • 1 Tbsp. oregano leaves
  • 1 Tbsp. powdered sage
  • 1 tsp. powdered ginger
  • 1 tsp. marjoram
  • 1 1/2 tsp. thyme
  • 3 Tbsp. packed brown sugar
  • 3 Tbsp. dry minced parsley
  • 1 tsp. pepper
  • 1 Tbsp. paprika
  • 2 Tbsp. garlic salt
  • 2 Tbsp. onion salt
  • 2 Tbsp. chicken bouillon powder (or 4 cubes, mashed)
  • 1 package Lipton tomato Cup-a-Soup mix


Place all ingredients in blender and pulse for 3 - 4 minutes to pulverize or rub through a fine strainer. Store in an airtight container so the spices don't lose their potency. This will make about 3/4 cup.

To Coat Chicken just add one ounce of this mixture to every one cup of flour for coating chicken.

Source: Recipe Goldmine

By redskin from Brockville, Ontario, Canada


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