|
Layered Tortellini-Spinach Salad |
|
|
Ingredients
- 1 package frozen cheese tortellini
- 2 packages fresh baby spinach
- 6 cups shredded red cabbage
- 1 pint cherry tomatoes, quartered
- 3 Tbsp. thinly sliced green onions
- 1 package sliced bacon, cooked and crumbled
- 1 bottle ranch salad dressing
Directions
Cook tortellini according to package directions. Meanwhile, in a large salad bowl, layer spinach, cabbage, tomatoes and onions. Drain tortellini and rinse in cold water; place over onions. Top with bacon. Drizzle with salad dressing; do not toss. Cover and refrigerate until serving.
By Robin from Washington, IA
|
|
|
|
|
|
|
 |
|
No Feedback Yet
Be the first to post feedback! Click here to post feedback.
|
|
|
| Login using the form on the top of the page to post feedback if you have registered with ThriftyFun. If you have not yet registered, click here. It's FREE!. If you are not registered you can post feedback as a guest below. Please don't use your email address for your name because spam robots can dredge it from our site. Please do not post your feedback more than ONCE. We need to approve all guest feedback and it may take from minutes to hours for that to happen. |
 |
|
|
|
|
|
|
