Super V-8 Soup
- 1 lb. ground beef
- 1 med. onion, chopped
- 1 large can V-8 juice
- 3 cups mixed vegetables
- salt and pepper, to taste
Brown ground beef and onion in skillet, stirring until crumbly. Add remaining ingredients, mixing well. Simmer until vegetables are tender.
By Robin from Washington, IA
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