Does anyone have a recipe for a kuchen made with concord grapes with their seeds? My German grandmother used to make one and she did not seed them. I also think she left their skins on. Thanks.
My Dutch grandmother made grape Kuchen (skins and seeds) and I am looking for recipe also. I remember whole grapes in the kuchen and also on top with lots of sugar?
Susanna, The reader who submitted the question to The Plain Dealer is my Dad! (The recipe that Bev printed in her column is not the one we're looking for.)
There was a concord grape kuchen recipe in the Plain Dealer the other week- maybe last Wednesday or the Wednesday before. Go on their website and see if you can retrieve it. My Grandma in Maple Heights also made this kuchen- she made it look so easy!
I wish I had this receipe for you. I too remember my German grandmother making these cakes with grapes. Also with peaches or cottage cheese. You really brought back memories for me.
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