- 8 oz. noodles, cooked and drained
- 1/2 cup chopped onion
- 1 can cream of chicken soup
- 1 can corned beef, cut up
- 1/2 cup shredded cheese
- 1 cup milk
To cooked noodles, add onion, cream of chicken soup and corned beef. Mix well and add cheese and milk. Put into baking dish. May sprinkle crumbled potato chips over top, if desired. Bake 20 minutes at 350 degrees F.
By Robin from Washington, IA
February 7, 20090 found this helpful
Robin, This recipe reminds me of something my mother used to make. Thanks for the memories!
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