Ingredients
- 1/2 cup margarine
- 1 cup water
- 1/2 cup shortening
- 4 Tbsp. cocoa
- 2 cups flour
- 2 cups sugar
- 1/2 cup buttermilk
- 2 eggs
- 1 tsp. baking soda
- 1 tsp. vanilla
Frosting
- 1 1/3 cups sugar
- 6 Tbsp. milk
- 6 Tbsp. margarine
- 1/2 cup chocolate chips
Directions
Bring margarine, water, shortening and cocoa to a boil. Add flour and sugar, mix well. Add buttermilk, eggs, soda and vanilla, mix well. Spread in greased jelly roll pan. Bake at 400 degrees F for 20 minutes. Frosting: Boil sugar, milk and margarine 1 minute only. Stir in chocolate chips, mix until it starts to harden. Spread on brownies.
By Robin from Washington, IA
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