Making Lots of Cookies Tips
While one batch of cookies is baking, I prepare the next batch on parchment paper or foil. As soon as a batch is removed from a cookie sheet, the next batch, on the paper, is slid onto the sheet and goes right in the oven. Speeds up things a lot!
I make several batches of cookie dough, different kinds, one right after the other, without washing the mixer or measuring utensils. Saves a lot of time. Then I can bake the cookies or refrigerate some of the dough and bake them at my leisure.
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Article
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on October 24, 2016 at 1:44:42 AM on 10.0.0.13 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us