Brown meat. Add the can of pizza sauce. Cut buns in half, butter each half and place face up on a cookie sheet. Spread each half bun with the meat mixture. Top with grated cheese. Broil in oven until cheese is bubbly and edges of bun start to brown.
Grate Spam, cheese, and onion. Mix in sauce. Top hamburger bun halves with mixture. Sprinkle with lots of mozzarella cheese. Heat in 350 degree F oven for about 15 minutes.
This is another yummy recipe that is also fairly quick to fix.
Ingredients:
2 lb. hamburger
1/2 bottle chili sauce
1 pkg. shredded Mozzarella cheese
1/2 tsp. garlic salt
1 can tomato soup
1/2 cup Parmesan cheese
1 tsp. oregano
salt and pepper, to taste
Directions:
Brown hamburger; drain and cool. Combine with all remaining ingredients and mix well. Spoon on buns. Wrap each one individually with foil. Bake at 300 degrees F for 30 minutes. These freeze well.
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Saute' ground beef and onion until brown. Drain. Add mushrooms, spices and pizza sauce. Cool before adding cheese. Spread on halves of buns or muffins.
Ingredients
1 1/2 lb. hamburger
1 medium onion, finely chopped
1 lb. Cheddar cheese, sharp
1 can tomato soup
2 (2 oz.) cans black olives, chopped
1/2 tsp. oregano
1 tsp. garlic salt
salt and pepper (to taste)
butter
1 package hamburger buns
mozzarella cheese (to taste)
Directions
Brown the hamburger and onion together and drain. In a bowl, mix the cheddar cheese, soup, olives, oregano, garlic and the salt and pepper together. Separate the buns into the top and bottom and butter the bottom of each bun. Put a spoonful of hamburger on the top of each bun. Leave the buns open faced and bake at 350 degrees F for 15-20 minutes. Sprinkle mozzarella cheese on top of the hamburger for the last 5-10 minutes of baking.
By Robin from Washington, IA
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