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If you are as bad as I am at decorating cookies, try using a cookie cutter as a "stencil". Choose a glass/cup/mug that is wider across than your holiday shaped cookie cutter. Use the glass to cut your dough into circular cookies. Once baked and cooled, place your holiday cookie cutter on top of the cookie and put icing inside the cutter. When it firms up, lift the cookie cutter off and your cookie will be decorated perfectly.
By Amy Lyn from Colorado
By Karen Lawson
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