Apple Dumplings

Ingredients:

Mix for Biscuits:

• 3 Tbsp. baking powder
• 2 cups flour
• 2/3 cup lard
• apples, as desired
• salt
• 1/2 cup milk

Syrup:

• 2 cups sugar
• 2 cups water
• 1 Tbsp. butter
• 1/2 tsp. cinnamon

Directions:

For biscuits: Roll out and cut into six pieces. Put sliced apples in middle of each piece and add butter, sugar, and cinnamon. Bring corners up and seal; put in greased pan and pour syrup mixture over and bake at 350 degrees F for 35 minutes.

For Syrup: Bring all ingredients to a boil and pour over dumplings.

By Robin from Washington, IA