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Apple Dumplings

Ingredients:

Mix for Biscuits:

  • 3 Tbsp. baking powder
  • 2 cups flour
  • 2/3 cup lard
  • apples, as desired
  • salt
  • 1/2 cup milk

Syrup:

  • 2 cups sugar
  • 2 cups water
  • 1 Tbsp. butter
  • 1/2 tsp. cinnamon

Directions:

For biscuits: Roll out and cut into six pieces. Put sliced apples in middle of each piece and add butter, sugar, and cinnamon. Bring corners up and seal; put in greased pan and pour syrup mixture over and bake at 350 degrees F for 35 minutes.

For Syrup: Bring all ingredients to a boil and pour over dumplings.

By Robin from Washington, IA

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