I go to conferences and schools yearly. The 4 cup coffee maker the hotel has will have a pre-packaged coffee and filter. I make the 4 cups of regular coffee. I take a covered pitcher or carafe with me and pour that coffee in the pitcher. I then run a coffee pot full of water through the grounds left in the coffee maker. I pour that in the pitcher. Then I make the decaf coffee that is also supplied. I do not run a pot full of water after making the decaf coffee. I pour the decaf in the pitcher with the regular coffee. My husband, sister, or whoever goes with me on these trips have plenty of coffee. We are coffee drinkers, by the way.
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