Beef International

Ingredients

  • 2 lb. round steak, cut in thin strips
  • 2 Tbsp. margarine
  • 2 medium onions, thinly sliced
  • 2 green peppers, cut in strips
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  • 1/2 cup water
  • 1 can cream of celery soup
  • 1/2 cup Miracle Whip
  • 1 can sliced mushrooms, drained

Instructions

Brown meat in margarine. Add onions, green peppers, salt and pepper and water; cover and simmer 30 minutes, adding more water, if necessary. Add soup combined with Miracle Whip and mushrooms; season to taste. Heat, stirring occasionally. Serve over noodles sprinkled with paprika.

By Robin from Washington, IA

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