social

Egg Custard Pie


Diamond Post Medal for All Time! 5,887 Posts

Ingredients

  • 4 eggs
  • 1/2 cup sugar
  • 1/4 tsp. salt
  • 1/4 tsp. nutmeg
  • 1 tsp. vanilla
  • 2 cups milk
  • pie shell, baked 5 minutes

Directions

Advertisement

Beat eggs and blend in sugar and salt. Scald milk and pur over egg mixture, stirring constantly. Add nutmeg and vanilla. Pour in pie shell, which has been baked 5 minutes. Bake at 450 degrees F for 10 minutes. Reduce heat to 350 degrees F and bake 30 minutes longer or until custard is set.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 

Bronze Request Medal for All Time! 59 Requests
January 22, 20100 found this helpful

This sounds like a good recipe for a graham cracker crust that I bought. Would it still have to be baked 5 minutes before filling?

 
January 24, 20100 found this helpful

This looks like a wonderful recipe, and just in time for Imbolc!

 

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Page
Categories
Food and Recipes Recipes Baking & Desserts PiesJanuary 22, 2010
Pages
More
🍀
St. Patrick's Ideas!
🎂
Birthday Ideas!
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-02-16 16:20:10 in 3 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf34830106.tip.html