Hot Beef and Cheese Dip
- 1-2 lb. package ground beef
- 1 1/2 lb. Velveeta (or generic)
- 1 package cream cheese (8oz)
- 2 Tbsp. Worcestershire sauce
- 2 jars Old El Paso taco sauce
Brown and drain ground beef. Cube cheese. Add all ingredients to crock pot. Turn on high 2-3 hours or low 4-6 hours. Keep on low while serving. Serve with favorite chips!
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Article
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on December 4, 2016 at 11:09:02 PM on 10.0.1.38 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us