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Food and Recipes > Recipes > Dips & Spreads on November 18, 2010
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Chip Dip

This was my favorite chip dip as a kid and I think it probably still is! My mom used to make this for us all the time!

Ingredients:

  • 1 pt. mayonnaise
  • 1 Tbsp. dehydrated onion
  • 1 Tbsp. minced dill weed
  • 1 Tbsp. Beau Monde spice
  • 1 pt. sour cream

Directions:

Put in mixer in order given and blend. Store in a jar in the refrigerator. The longer it sits, the better it is. This is good on baked potatoes, too.

Servings: varies
Prep Time: 10 Minutes
Cooking Time: 0 Minutes

By Robin from Washington, Iowa

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