This was my favorite chip dip as a kid and I think it probably still is! My mom used to make this for us all the time!
- 1 pt. mayonnaise
- 1 Tbsp. dehydrated onion
- 1 Tbsp. minced dill weed
- 1 Tbsp. Beau Monde spice
- 1 pt. sour cream
Put in mixer in order given and blend. Store in a jar in the refrigerator. The longer it sits, the better it is. This is good on baked potatoes, too.
By Robin from Washington, Iowa
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on December 5, 2016 at 7:49:23 AM on 10.0.2.179 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us