Country-Style Skillet Pork


  • 2 lb. boneless lean pork, cut in 1 /2 inch cubes
  • 1/3 cup flour
  • 3 Tbsp. cooking oil
  • 1 cup water
  • 1 Tbsp. chicken soup mix
  • Ad
  • 1/4 cup soy sauce
  • 1 Tbsp. lemon juice
  • 1 tsp. steak sauce
  • 2 stalks celery, diced
  • 1 large onion, sliced
  • 1 1/2 tsp. sugar
  • 1 1/2 tsp. ginger
  • 1/2 tsp. chili powder
  • 1/4 tsp. garlic, diced
  • 1/8 tsp. cayenne pepper
  • 1 green bell pepper, cut in thin strips
  • 1 jar pimento


Mix flour and pork cubes together. Heat oil; brown well; remove pork, and set aside. Pour off and discard oil. Return pork to skillet. Add remaining ingredients except pepper and pimento. Bring mixture to a boil. Reduce heat. Cover and simmer until pork is tender, 15-20 minutes. Add green pepper and pimento 5-10 minutes before serving. Serve over hot cooked rice or noodles.

By Robin from Washington, IA


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Article
A pulled pork sandwich
Recipes Using Pork
Food and Recipes Recipes Meats PorkApril 23, 2008
Recipes Using Canned Pork
Recipes Using Canned Pork
Skillet Meal
Skillet Dinner Recipes
Crockpot Pork Roast
Crockpot Pork Roast Recipes
African baby in a t-shirt.
Adopting a Child from a Foreign Country
Christmas Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 28, 2016 at 3:11:51 AM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!