Breakfast Bake For Easter Morning
If you are looking for the perfect recipe for making on Easter morning, this may be it. This is a great dish to bring to a family brunch too.
- 2 pounds bulk pork sausage
- 3/4 cup broccoli florets
- 1/2 cup diced green pepper
- 1 cup asparagus, cut into small pieces
- 1/2 cup red onion
- 3 cups shredded Jack cheese
- 12 slices white bread
- 12 eggs
- 2 cups milk
- 1 tsp. salt
- 1 tsp. black pepper
- 2 tsp. dry mustard
Heat oven to 350 degrees F. Brown sausage until crumbly and cooked. Drain off all but 2 Tablespoons fat. Set aside sausage. Cut vegetables and saute in remaining fat and drain. Mix together cooked sausage with cooked vegetables and cheese. Layer bread then vegetable mixture in greased 9 x 13 inch pan. Combine eggs and seasonings in bowl, beating until light and fluffy. Pour egg mixture over everything in pan. Bake 1 1/2 hours or until knife inserted in center comes out clean. Makes 12 servings.
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Article
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on October 26, 2016 at 11:26:36 AM on 10.0.0.239 in 948 msecs. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us