Easter > RecipesMarch 23, 2006

Breakfast Bake For Easter Morning

Serves 12

Ingredients

  • 2 pounds bulk pork sausage
  • 3/4 cup broccoli florets
  • 1/2 cup diced green pepper
  • 1 cup asparagus, cut into small pieces
  • 1/2 cup red onion
  • 3 cups shredded Jack cheese
  • 12 slices white bread
  • 12 eggs
  • 2 cups milk
  • 1 tsp. salt
  • 1 tsp. black pepper
  • 2 tsp. dry mustard

Directions

Heat oven to 350 degrees F. Brown sausage until crumbly and cooked. Drain off all but 2 Tablespoons fat. Set aside sausage. Cut vegetables and saute in remaining fat and drain. Mix together cooked sausage with cooked vegetables and cheese. Layer bread then vegetable mixture in greased 9 x 13 inch pan.combine eggs and seasonings in bowl beating until light and fluffy. Pour egg mixture over all in pan. Bake 1 1/2 hours or until knife inserted in center comes out clean.

By JWalker from SLC Ut

By

Feedback

No feedback yet. Click here to post feedback.

Related

Post Feedback

Your thoughts are welcomed and appreciated. Be the first to post feedback!

Feedback:

Image Upload:

Add an image to your post! Click the "Browse" button above and select an image from your hard drive. Please only select gifs or jpegs. If you have any problems, please contact us.

  

facebook like arrowLike ThriftyFun on Facebook

Browse Topics

Over 80,000 tips, recipes, questions & crafts.

Ask a Question

Submit a question to the TF community.

Subscribe to ThriftyFun Newsletters!

Email: