Wassail

Ingredients:

  • ale or beer, about 3 or 4 pints
  • 1/2 cup sugar
  • 1/4 cup mixed spice (cinnamon sticks and whole cloves are also excellent)
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  • 2 or 3 small sweet apples, cut up
  • 1 1/4 cups pineapple juice
  • 1 1/4 cups orange juice
  • the juice of 2 lemons

Directions:

Combine ingredients in a saucepan. Place over a slow flame; then, before it begins to boil, take off the heat and whip up some cream. Let this float on top of the brew like foam.

Put in a suitably large bowl (the more ornate the better)

By Jodi from Aurora, CO

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December 2, 2010 Flag

Ingredients

  • 1/2 gal. apple cider
  • 1/4 cup brown sugar
  • 2 sticks cinnamon
  • 5-6 cloves
  • dash salt
  • 1 orange sliced

Directions

Heat slowly; let steep for about 2 hours. DO NOT BOIL! This can be refrigerated and reheated.

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By Robin from Washington, IA

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Wassail Recipes
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