- 1/3 cup miniature candy coated chocolate baking bits
- 1 1/3 cups rice cereal squares
- 1 cup peanuts
- 2/3 cup butterscotch chips
- 1/2 cup chocolate chips
- 1/4 cup peanut butter
In medium saucepan, add all ingredients (except peanuts and cereal) and cook over medium heat, stirring constantly until smooth. Remove from heat and add cereal and peanuts. Drop by spoonfuls onto wax paper. Chill 10-15 minutes or until set. Makes about 20 candies.
By IMAQT1962 from ILLINOIS
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