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Pineapple Meatballs

Ingredients

  • 1 1/2 lbs. ground beef
  • 2/3 cup evaporated milk
  • 1/2 cup chopped onions
  • 2/3 bread crumbs

Sauce:

  • 1 1/2 cup drained pineapple, juice and water to make 1 cup of liquid
  • 2 Tbsp. cornstarch
  • 1/4 cup brown sugar
  • 1/4 cup of vinegar
  • 2 Tbsp. soya sauce

Directions

With first ingredients, make patties and brown. Cook sauce until thickened and pour over patties. Cook for 15 minutes. Green peppers, celery and mushrooms can be added in the last 15 minutes.

Very tasty.

Source: A friend, Alice

By Raymonde from North Bay, Ontario

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