Orange Tapioca Salad
This is one I was raised on, and I never get tired of it! One of my favorites, especially since I love mandarin oranges and tapioca!
- 1 (3 oz.) pkg. orange tapioca pudding
- 1 (3 oz.) pkg. vanilla pudding
- 1 (3 oz.) pkg. orange gelatin
- 2 1/2 cups water and juice from oranges combined
- 1 can mandarin oranges, drained
- 8 oz. Cool Whip
Drain oranges; add enough water to drained juice to equal 2 1/2 cups. Combine puddings, gelatin, and liquid. Bring to a boil, and then cool. Add oranges and Cool Whip.
Prep Time: 15 Minutes
Cooking Time: 0 Minutes
By Robin from Washington, IA
October 26, 20110 found this helpful
It sounds really good. Are the puddings instant or regular?
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