Recipes > Dips and SpreadsNovember 18, 2009

Hot Broccoli Dip

Ingredients:

  • 2 rolls garlic cheese (6oz size)
  • 2 packages frozen chopped broccoli, lightly cooked, well drained (10 oz. size)
  • 1 medium onion, chopped and sauteed in butter
  • 1 can cream of mushroom soup
  • 10-12 shakes of red pepper

Directions:

Melt cheese over low heat. Add other ingredients. Serve hot in a casserole with corn chips.

By Robin from Washington, IA

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