Minted Garden Couscous

Very nice to eat with pork or chicken.

Ingredients:

  • 1/2 cup uncooked couscous
  • 1/2 cup water
  • 2 medium tomatoes, seeded, chopped (1 cup)
  • Ad
  • 1 medium cucumber, seeded, finely chopped (1 cup)
  • 1/4 cup finely chopped radishes
  • 2 Tbsp. finely chopped green onions
  • 1/4 cup finely chopped fresh parsley
  • 1 Tbsp. chopped fresh mint or 1 tsp. dried mint leaves
  • 1 Tbsp. fresh lime juice
  • 1 1/2 tsp. oil
  • 1/4 tsp. salt

Directions:

Cook couscous in water as directed on package, omitting margarine and salt. Toss with fork; place on cookie sheet in thin layer to cool quickly and prevent lumps.

Meanwhile, in medium bowl, combine tomatoes, cucumber, radishes, onions, parsley and mint; toss gently to mix.

Add cooked couscous to vegetable mixture; toss gently. Drizzle with lime juice and oil; sprinkle with salt. Toss gently.

Source: Healthy eating (Pillsbury)

By Raymonde G. from North bay, Ontario, Canada

Comments

October 15, 20090 found this helpful

Sounds like tabbouleh but with couscous, yum!

Ad
ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Couscous in Bowl
Recipes Using Couscous
< Previous
Categories
Food and Recipes Recipes Salads PastaOctober 14, 2009
Guides
English daisies.
Taking Photos of Your Garden
Garden Flag
Making Garden Flags
Trowel and Garden Gloves
Buying Garden Tools
Rice paper butterfly on small pink flowers
Making a Butterfly Garden
More
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 29, 2016 at 5:13:18 PM on 10.0.1.101 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!