I have found that using silicone mats for baking is the best. However, these sheets aren't the easiest things to store when you are done with them. So my solution to this dilemma was to use an empty paper towel roll and roll the silicone sheet up and stuff it inside. I find that way I can simply slip it into a drawer or cupboard.
By Tania
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Sounds like a great idea. I'm going to try it
Don't you have a problem with the mat staying in a curled shape?
I hang mine on a clip inside of my cupboard to dry after I wash them. They store well there for me, too.
Where do you get the sheets? I have never seen these at the store. Are they with the cookie sheets?
Thanks, Patti
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