Recipes > Cookies > BrowniesSeptember 12, 2006

Tri-Level Brownies

Ingredients

1/2 cup flour
1/4 tsp. baking soda
1/4 tsp. salt
1 cup oatmeal
1/2 cup brown sugar
6 Tbsp. butter
3 Tbsp. cocoa
3/4 cup white sugar
2/3 cup flour
1/4 tsp. baking powder
1/4 cup milk
5 Tbsp. butter, melted
1 egg
1/2 tsp. vanilla

Directions

Mix flour, baking soda, salt, oatmeal, brown sugar and butter. Press into 11x7 inch pan and bake at 350 degrees F for 10 minutes. Combine cocoa, white sugar, flour and baking powder. Add milk, melted butter, egg and vanilla. Pour over crust and bake another 25 minutes. Spread glaze on bars while hot. Cut when cooled.

Glaze Ingredients and Directions

1 1/2 cups powdered sugar
1 tsp. vanilla
2 Tbsp. hot water
3 Tbsp. butter
2 Tbsp. cocoa

Combine until smooth.

By Robin from Washington, IA

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