Sassy Mac and Cheese
This is kicked up a notch. The perfect recipe for that side dish for Ham. This is the one I am making for Christmas Dinner.
- 1 egg
- 2 cups milk
- 1/4 cup Grey Poupan Harvest Coarse Ground Mustard
- 1 pkg. (16 oz.) penne pasta, cooked, drained
- 1/2 lb. pasteurized prepared cheese product*, cut into 1/2-inch cubes
- 1/2 cup shredded sharp cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 20 crackers, crushed
- 2 Tbsp. butter, melted
Preheat oven to 350 degrees F. Beat eggs, milk and mustard in large bowl. Add pasta and cheeses; mix lightly. Spoon into 2-qt. greased casserole dish. Mix cracker crumbs and butter; sprinkle over pasta mixture. Bake 20 minutes.
p>Makes 12 servings, 1 cup each.
|Time:||20 Minutes Preparation Time|
20 Minutes Cooking Time
Source: Kraft foods
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