Sift flour, salt, baking powder, cream of tartar and sugar; cut in shortening until mixture resembles coarse crumbs. Add milk all at once. Stir until dough follows fork around in the bowl. Pat or roll 1/2 inch thick; cut with a biscuit cutter. Bake at 350 degrees F for 45 minutes.
By Robin from Washington, IA
Baking Powder Biscuit Recipes
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