Burnt Sugar Candy

Ingredients:

  • 1 cup evaporated milk
  • 1/2 stick butter
  • 3 cups sugar
  • 1 teaspoon vanilla
  • 3/4 cup chopped nuts

Directions:

Mix milk, butter and 2 cups sugar in saucepan, heating to boiling point. Melt 1 cup sugar in saucepan stirring constantly. Cook to soft ball stage. Add vanilla and nuts; beat until very firm. Pour into buttered 9-inch square pan.

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Yield: 40 pieces.

By Anna

December 11, 20040 found this helpful

Sounds delicious.....at what point do you add the melted sugar with the milk, butter and sugar mixture?

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December 11, 20040 found this helpful

The directions were not clear. 2pans, or add the sugar to the first pan???? Then add to the second???

ReplyWas this helpful?Helpful? Yes

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