To Top

Burnt Sugar Candy

Ingredients:

  • 1 cup evaporated milk
  • 1/2 stick butter
  • 3 cups sugar
  • 1 teaspoon vanilla
  • 3/4 cup chopped nuts

Directions:

Ad

Mix milk, butter and 2 cups sugar in saucepan, heating to boiling point. Melt 1 cup sugar in saucepan stirring constantly. Cook to soft ball stage. Add vanilla and nuts; beat until very firm. Pour into buttered 9-inch square pan.

Yield: 40 pieces.

By Anna

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

December 11, 20040 found this helpful

Sounds delicious.....at what point do you add the melted sugar with the milk, butter and sugar mixture?

ReplyWas this helpful?Helpful? Yes
Flag
December 11, 20040 found this helpful

The directions were not clear. 2pans, or add the sugar to the first pan???? Then add to the second???

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
bowl of sugar
Burnt Sugar Candy Recipes
Categories
Food and Recipes Recipes Holidays Christmas CandyDecember 11, 2004
Guides
Sugar Snap Peas
Freezing Snow Peas (Sugar, Chinese, or Sugar Snap Peas)
Ground Cinnamon
Sugar Free Cinnamon and Sugar Recipes
Fixing Burnt Sausage
Fixing Burnt Sausage
Storing Sugar
Storing Sugar
More
👒
Mother's Day Ideas!
🐰
Easter Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
You are viewing the desktop version of this page: View Mobile Site.
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on March 28, 2017 at 8:02:04 AM on 10.0.0.190 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!