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Grilled BBQ Chicken Wraps

These turned out so amazing that I had to share them!


  • 1 lb. chicken breast
  • 3 Tbsp. Italian Dressing
  • 1/2 cup BBQ sauce (or steak sauce)
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  • 4 tortillas (10 inch)
  • 1 cup cheddar cheese
  • 1 tomato chopped


Heat grill to medium (I used my George Foreman). Brush chicken with dressing and grill 6-8 minutes on each side or until done. Brush with 1/4 cup of sauce for the last few minutes; cut chicken into strips or pieces.

Spoon remaining sauce down over the tortillas; top with chicken, cheese and tomatoes. Roll up burrito style. Grill seam side down, for a few minutes until golden brown.

Servings: 4
Time:15 Minutes Preparation Time
10 Minutes Cooking Time

By LovingLynden from Lynden, WA


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